The Deadly Labor of Sugar
Bitter Molten Memories: The Iron Trains of Sugar's Past
In
18th-century Barbados, sugar production relied
on cast-iron syrup kettles,
a method later embraced
in the American South. Sugarcane was crushed
utilizing wind and animal-powered mills. The drawn
out juice was warmed, clarified, and
vaporized in a series of kettles of
decreasing size to make crystallized
sugar.
Barbados
Sugar Economy: A Bitter Success. The
introduction of the "plantation system"
reinvented the island's economy.
Large estates owned by rich planters
dominated the landscape, with oppressed
Africans offering the labour needed to
sustain the demanding procedure of planting,
harvesting, and processing sugarcane. This system
produced tremendous wealth for
the colony and solidified its location as a
key player in the Atlantic trade. But African slaves toiled in perilous
conditions, and many died in the infamous Boiling room, as you will see
next:
Boiling Sugar: A Grueling Task
Making sugar in the 17th and 18th
centuries was a perilous process. After
gathering and crushing the
sugarcane, its juice was boiled in huge cast iron
kettles until it took shape as sugar. These pots, frequently
set up in a series called a"" train"" were
heated by blazing fires that workers needed to stir
continuously. The heat was
extreme, and the work
unrelenting. Enslaved employees withstood
long hours, frequently standing near the inferno, risking burns and
exhaustion. Splashes of the boiling liquid were not
uncommon and might cause
severe, even deadly, injuries.
Living in Peril
The
dangers were ever present for the enslaved
workers entrusted with
working these kettles. They laboured in
intense heat, inhaling smoke and
fumes from the burning fuel. The
work required extreme effort and
accuracy; a moment of inattention
could result in mishaps. Regardless of these obstacles,
enslaved Africans brought
remarkable ability and
ingenuity to the procedure,
ensuring the quality of the final
product. This item sustained economies
far beyond Barbados" coasts.
Today, the
big cast iron boiling pots points out this
unpleasant past. Scattered
across gardens, museums, and historical
sites in Barbados, they stand as silent
witnesses to the lives they touched. These antiques
encourage us to assess the human
suffering behind the sweetness that once
drove worldwide economies.
HISTORICAL RECORDS!
Abolitionist Voices Concure on the Deadly Fate of Boiling Sugar
Accounts,
such as James Ramsay's writings, clarify the gruesome
hazards
enslaved
employees handled in Caribbean sugar plantations. The boiling
places, with its open
vats of scalding sugar, was a site of
unimaginable
suffering -- among numerous
horrors of plantation life.
{
Boiling
Sugar: The Bitter Side of Sweet |The Hidden Side of
Sugar: |Sweet Taste Forged in Fire |
Molten Memories: The Iron Pots of Sugar |
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